Description:
Marunaka Brewing Soy Sauce is a naturally brewed soy sauce made using traditional Edo-period methods and aged for three years. Crafted from domestic soybeans, sun-dried salt, and Japanese wheat, this rich and aromatic soy sauce offers a mild umami flavor. Ideal for sashimi, sushi, soups, and daily cooking, its versatility and depth of flavor make it a must-have for any kitchen.
Product Details:
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Flavor: Soy Sauce
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Brand: Marunaka Soy Sauce
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Package Information: Bottle
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Weight: 1.27 kg (Package Weight: 1.27 kg)
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Allergen Information: Contains wheat, soybeans
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Origin: Kansai Region, Japan
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Ingredients:
Domestic soybeans (non-GMO), Japanese wheat, sun-dried salt
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Storage: Store in a cool, dark place at room temperature. Avoid sudden temperature changes.
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Features:
- Naturally brewed using traditional methods.
- Aged for three years without temperature control.
- Distinct aroma and umami through low-temperature aging.
- Suitable for various cuisines, including sushi, sashimi, and simmered dishes.
